Our mission is simple; to create a hazy dry cider with New York apples grown in the Hudson Valley. Full flavored and with two thirds the sugar of our largest competitors, this cider is as rugged as the northern land it’s produced in. #HappyTrails #GoNorth 10¢ of every gallon of cider sold goes toward preserving & maintaining Hudson Valley Trails.

This is a once in a year treat, get it while you can. Brewed for our 2nd annual Jakobustag, this special batch of Jakobus was left unfiltered, krausened for natural carbonation, and lagered for a month. Bright, fresh, and only available on draft—don’t miss it.

Orange zest, tangerine, and tropical juice aroma, in a beauty of a beer that easily rivals much bigger IPAs, with a substantially full, soft malt body that compliments but doesn’t interfere with the hop attack.

When first released, our smoky version of a traditional English porter was ahead of its time. Today, it's a highly regarded staple among craft beer fans and our go-to food complement, pairing effortlessly with all kinds of cuisine, from peanut butter and banana sandwiches to braised pork belly and apple pie. This worldly libation is dark, smooth and complex, with chocolate and coffee flavors suffused with subtle smokiness from the addition of peat-smoked malt.

What did the octopus say to the bagpipes? "I'd @#$% you if I could get you out of those pajamas :)" Our collaboration with @dofoofcomedy in Morris Plains. Fans of comedy, good grub, good times please do yourself a favor and check them out, they are the best Stoked for you guys to enjoy this one. Such a bright and zesty Pils. Crisp clean medium-light body. Radiant and juicy, lots of New Zealand influence from Wakutu and Motueka hops. Awash with mojito lime, lime fruity pebbles, lemon shortcake with lemon icing and a touch of rosemary.

Sour Ale with Apricot & White Peach Puree, Vanilla, Graham Crackers & Milk Sugar