Our flagship American IPA highlights the distinctively aromatic Australian Galaxy hop. The nose bursts with pine, citrus rind, melon and pineapple. Pronounced flavors of peach, clementine, and tropical fruits are accentuated with moderate bitterness and balanced by a light, biscuity malt character.

Downright® Pilsner is a deep golden color and medium bodied, with a soft round malt profile and crisp and spicy hop character on the finish. This lager is brewed in the traditional Pilsner style, using authentic Pilsner malt and noble Saaz hops. The beer carbonates completely naturally as it lagers in our fermentation tanks for six weeks. A unique twist to Downright is the dry hop addition of Saaz hops. This additional infusion of hops gives the beer an extra refreshing bite on the finish. **2022 World Beer Cup Silver Medal**

Discover a dazzling array of flavors with our very first Kolsch - Kaleidoscope Kolsch! This light and crisp German-style ale delivers a harmonious balance of subtle malt sweetness and delicate hop bitterness, with a hint of floral and fruity notes. Light-bodied and effervescent, it’s the perfect beer for any occasion.

Czech-style Pilsner.

Barn Beer - Coolship Cooled 100% NY ingredient wild Farmhouse Ale. The aroma dances between fruity funky yeast & lemon/pine hop notes with little to no hop presence in the taste. Slightly tart, soft & lemony. The Beer of the Barn.

With BreWskey, we brewed an oat cream IIPA that is absolutely stuffed with real peach puree and peach juice, a rich liquid where creaminess from lactose abounds. We then whirlpooled it with HBC 1019, a notoriously peachy experimental hop variety to really hammer home the peach notes on this killer IIPA.

A summer seasonal using Naked Dove's house yeast strain and fermented at a higher temperature, allowing the esters to shine through.

West Coast Double IPA with Citra, Nelson, & Strata hops. Collaboration with Tampa Bay Brewing Co

Flagship Citra-hopped pale ale that is medium in body with a mild bitterness in the finish. Ferocious hop aromas of citrus and mango; bright with a bite. Hints of passionfruit too.

IPA with Simcoe, Azacca and El DoradoI

A luscious fruited sour at 7.3% ABV. Bursting with vibrant strawberry notes, silky vanilla, and a hint of sweet coconut. A tropical dream in every sip!

100% McIntosh, not a very hoppy, Dry Cider, light in color.

Double IPA hopped with Simcoe, Citra and Kohatu.

Light and dark are often used as contrasts, but something special can be found where light and dark meet. That’s what inspired this beer. Traditional Bohemian floor malts, Saaz hops, and open-fermentation create a light and easy-drinking beer that is dark in appearance with a hint of sweet roast.

This crisp wheat beer has the aroma and flavor of fresh Louisiana blueberries. It’s brewed with pilsner and wheat malts and hopped with German Perle hops, then the juice from local blueberries is added to complement the toasty malt flavor.

A hop forward American IPA with mellow bitterness. Citrusy and Dank. Well Balanced.

Features a harmonious blend of Citra, Sabro, and NZ hops. This New England style IPA delivers vibrant notes of mango, coconut, lychee, and warm pine needle. Smooth and laid-back vibes make it the perfect companion for any jam session.

This India Pale Ale infused with terpenes pours a radiant golden hue with a subtle haze, hinting at its bold character. The aroma bursts with dank, resinous notes, blending vibrant pine and zesty citrus for an irresistibly fresh bouquet. Lively carbonation enhances its crisp, refreshing profile, while a balanced medium bitterness lingers just enough to keep you coming back for another sip.

Lager - Dortmunder / Export

This voluminously hopped mutha delivers a hoppy nose and assertive-but-balanced flavors of pale malts and citrusy floral hops from start to finish. Oskar Blues launched its canning ops in 2002, brewing and hand-canning Dale’s Pale Ale in the Lyons, Colorado, brewpub. America’s first-craft-canned mountain pale is a hearty, critically acclaimed trailblazer that changed the way craft beer fiends perceive portable beer.

With a wonderful floral aroma, well-balanced malt sweetness, crisp hop bitterness, and a soft dry finish.

Our Deadhead IPA Series melds the alluring vibe of our favorite music with unbounded takes on the hoppy beers we love to drink, unleashing a whole new groove. Our Deadhead Double Red IPA features psychedelic hoppy & fruity aromas swirling with full flavors of biscuit, toasted & caramel malts that are interwoven with abundant American hop flavor & bitterness.

Milk Stout with Milk Chocolate, Hazelnut Flour, Coconut Chips & Milk Sugar

Hazy Collaboration with Hop Butcher For The World Double India Pale Ale

Our flagship IPA features a huge citrus and tropical fruit hop character from the Mosaic, Citra & El Dorado hops and softer, smoother mouthfeel from the adjusted water chemistry, higher protein malts, and lower attenuation. The end result is a beer reminiscent of citrus juice with extra pulp, thus the name Juicy Bits.

This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse.

Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance.

Smithwick's is a clear beer with a rich ruby color and creamy head. Clean and delicate aroma with different individual notes: from the top fermentation by the Smithwick yeast come aromatic esters creating a fruity aroma. Ale Malt contributes aroma hints of biscuit and caramel. Refreshing and clean taste with sweet/malty notes from the ale malt, and hints of roast/coffee from the roasted barley.

Jai Alai IPA is a bold, citrusy and balanced India Pale Ale that involves six different hop varietals used generously.