This unfiltered addition of ACE is to honor the founder, Jeffrey House’s wife who played Brea Tonnika in the cantina scene in the original Star Wars.

Our Deadhead IPA Series melds the alluring vibe of our favorite music with unbounded takes on the hoppy beers we love to drink, unleashing a whole new groove. The Haze Between features 2-row barley malt, flaked oats and wheat combined with Citra, Simcoe, El Dorado and Idaho 7 hops to create a funky melody of tangerine, citrus & earthy pine aromas and flavors

An Imperial India Pale Ale brewed with oat malt, flaked wheat, and a small dose of flaked rye for a medium body to hold up to intensive hopping. We hit it hard in the kettle with Simcoe, Strata, and Vic Secret hops to completely shackle your palette with flavors of ripe pineapple, mango, and fresh spruce. After a wickedly hot fermentation, we double dry hop again with similar hops as well as a heaping amount of Cryo Citra to crank up the insidious flavor. Then conditioned on terpenes, the finished product is as aromatic as it is evil, with tropical fruit, intense ganja, and dark berries taking over your senses.

American IPA fermented with Star Party Yeast, Dry Hopped with Cascade, Galaxy and Mosaic Hops and Phantasm Powder

IPA has loads of “C” Hops balanced on a bed of fine English Crystal, Caramel & Munich Malts. Designed to pair well with food and pretty much everything else!

A full-bodied brown ale with smooth hints of pumpkin, brown sugar & spice.

Party Jamz is our series of kettle sours aged on fruitz that you can get down with! Blackberry and fruity hops dance over a kettle soured pale ale, fermented with native wild yeast.

*This is NOT a heavily fruited beer!* Meet Hop Tarts, a golden double IPA with a slight berry essence achieved by adding raspberries, blueberries & strawberries during fermentation (a majority which ferments out of the beer during this process). Hops add to the beer’s fruitiness including Lotus, Mosaic, Fruit Punch, Enigma, Chinook & Amarillo. It’s a wild one!

Spelt lager hopped with CZ Saaz and conditioned on American oak. Crispy, light, crushable.

A truly German import brewed according to the German Purity Law, as are all Warsteiner beers, in limited quantities especially for Oktoberfest celebrations. This special edition has a well-balanced, mild and smooth taste with a uniquely soft, hoppy aftertaste and 5.9% alcohol. So bring a bit of Germany with you to your next Oktoberfest celebration and bring a Warsteiner Edition Oktoberfest.

Prost! Our take on this classic German style is a real malt party, packed with toasty autumnal flavors perfect for hearty hoisting

Nostalgic flavors of summer punch bowls. Notes of tart berries, citrus, and juicy tropical fruits

Pours black with a tan head. Sweet nose with chocolate and caramel malt presence. No absence of hops.

Brewed with love along with Pale, Wheat, Munich and Chit Malts; Perle, Hallertau Tradition and Saaz Hops

Marzen/Oktobesfest

A privilege to some, a secret to most. West Coast - Style IPA brewed with Cashmere, Cascade, Citra, Comet, Chinook & Idaho 7. Dank. Tropical. Floral. Delicious.

Bourbon Barrel Aged Imperial Stout • 11.9% ABV From the Blood Brothers barrel vault comes Charles, a pint-sized demon with a firm grip, an above average intelligence, and a personality that just won’t quit. Aged on Elijah Craig & Basil Hayden bourbon barrels, Charles is rich, deeply complex, full-bodied and has the perfect sweetness without being cloying. And with its luxe spice notes (almost vanilla), caramelized sugar chocolate maltiness and woody oak character, let’s just call it what is is: “dark crème brûlée with an attitude”. It’s the good stuff.

With a wonderful floral aroma, well-balanced malt sweetness, crisp hop bitterness, and a soft dry finish.

Mosaic joins the All "----" Everything family with our choice hand picked Mosaic hops. Punchy with tropical aromas and a hint of blueberry

Pumpkin puree and pie spices, malty, bready; cinnamon dominates with nutmeg and vanilla in the background.

Voraciously hoppy and not overly bitter. The Kind brings enormous aroma and maximum flavor. It’s like taking a walk through a pine forest and ending up at a citrus farm.

This lupulin-laden India Pale Ale is packed with juicy tropical fruit character, bright floral aromas and delectable layers of hop flavor.

This American Double IPA features a trio of rare hops, high in alpha acids and juicy oils, that mimic those wonderful IPAs and Double IPAs of the West Coast that we love so dearly.

Smithwick's is a clear beer with a rich ruby color and creamy head. Clean and delicate aroma with different individual notes: from the top fermentation by the Smithwick yeast come aromatic esters creating a fruity aroma. Ale Malt contributes aroma hints of biscuit and caramel. Refreshing and clean taste with sweet/malty notes from the ale malt, and hints of roast/coffee from the roasted barley.

Two heads, two eyes, four paws, one tail. I have just described to you the newest Double IPA to scurry off the canning line: Double Ratclops. Created by taking the Pale Ale we know and love (and learned to never turn our backs on) and upping the scrap-factor to 100. Notes of strawberry, peaches, mangoes, and passionfruit.

Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance.

This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse.

A hop forward American IPA with mellow bitterness. Citrusy and Dank. Well Balanced.

Jai Alai IPA is a bold, citrusy and balanced India Pale Ale that involves six different hop varietals used generously.